Boulangerie Bon Matin
Established in 2010, Boulangerie Bon Matin is the inspiration of Dahmane Ladjassa, a man who has worked with food since childhood. His earliest recollections are of being in the kitchen, working with fresh and seasonal ingredients to produce healthy, hearty food. These principles have stayed with him to this day. Having trained in Paris in pastry, he then went on to graduate with distinction at the top of his class in one of the best culinary schools in London.
His first shop is nestled in the cosmopolitan area of Finsbury Park, bringing fresh baked goods & delicious salads to the locals. The second opened in Hampstead in late 2017, and is poised to become a welcome hub for the community.
With a comfortable and friendly atmosphere, Boulangerie Bon Matin is a place where food is an experience to be savoured and memories with loved ones are created.
Serving varied cuisine with Parisienne and Mediterranean influences, you are sure to find something to suit. Our viennoiserie and cakes are home-made with passion and attention to detail, temptingly laid in a delicious window display.
Our coffee is single origin, roasted locally in London & our suppliers are as passionate about attention to detail as we are. Our Baristas have been professionally trained to provide quality & consistency, where coffee is extracted using the optimum ratio. This guarantees a smooth cup of coffee with no sour or bitter after taste.
As a small, independent coffee shop we are very lucky to have a fantastic group of people working with us who share our desire for excellent customer service & high quality produce. Some of our team have been with us since we opened in Finsbury Park in 2010! As a result it is a friendly and welcoming team to work with.
If you would like to join us please send us an email with a copy of your CV. We look forward to hearing from you.